Sinner
Sinner is tribal food. Its nomadic cuisine brings people together for sharing, creating connections and an authentic, friendly, simple atmosphere. Chef Adam Bentalha takes you to distant lands. The menu is blended and its dishes, inspired by food from around the world, are joyful and surprising, including a kanoun-style oven from North Africa, inspirations from South America, and a stop in Asia. Festive and carefree, Paris lets itself go here. It’s a mysterious, electric place with a renewed sense of celebration sheltered from prying eyes.
Paris
Sinner is tribal food. Its nomadic cuisine brings people together for sharing, creating connections and an authentic, friendly, simple atmosphere. The menu is blended and its dishes, inspired by food from around the world, are joyful and surprising, including a kanoun-style oven from North Africa, inspirations from South America, and a stop in Asia.
Phone : +33 (0)1 42 72 20 00
Sinner’s bar has become a reference point for an avant-garde neighborhood that’s creative, joyful, and effervescent. It combines an open space with an enticing and opulent atmosphere and an exclusive and more intimate room behind curtains. The bar offers ten signature cocktails and is inspired by the restaurant’s nomadic cuisine.
Phone : +33 (0)1 42 72 20 00
Sinner’s brunch offer is mixed, joyful and spontaneous. It’s a festive, warm, unifying and galvanizing brunch. The glitter shows up in the daylight for a wild Sunday: instrumentalists, singers and DJs from the Victorious collective share the stage. From the 12th of September.
Phone : +33 (0) 1 42 72 20 00
