HOLIDAY SEASON COLLECTION: SWEETS    

Evok Collection will be getting into the Christmas spirit once again this year with five exclusive Yule logs created by Yann Brys, holder of the “Meilleur Ouvrier de France” accolade and Head Pa?tissier of the group.
The Evok brand and its Nolinski Paris, Brach Paris, Sinner Paris and Cour des Vosges addresses are proud to present five unique creations, all taking inspiration from a magical “Village de Noe?l” (Christmas Village) theme.
The options include a snowman, a polar bear, a Christmas tree, snowy peaks and Father Christmas’s letter box, all designed to appeal to both young and old.

Brach Paris : caramelised nut crust, soft peanut biscuit, caramel cream, soft marshmallow made with Madagascan vanilla. €95

Cour des Vosges : biscuit and mousse with nougat pieces, citrus jelly, almond crust. €95

Nolinski Paris : chocolate and buckwheat crust, chocolate brownie, intense chocolate cream and 60% cocoa Peruvian chocolate mousse. €95

Sinner Paris : light pastry cream with spiced Madagascan vanilla, wine-poached pear jelly, soft spiced biscuit, almond and cinnamon crust. €95

Evok : Linzer shortbread biscuit, soft almond and hazelnut biscuit, raspberry jam. €60

La galette 2024 : this original, laminated pastry confection has a cookie centre with hazelnuts from I?le-de-France. €55 (serves 6)

Order 48 hours in advance
Yule logs: Taken from 12/01/2023 and collection between 15 and 12/31/2023.
Galette: Taken from 12/15/23 and collection between 2 and 01/15/24.

BRACH, COMPTOIR PA?TISSERIE
1-7 rue Jean Richepin, 75116 Paris
Te?l : + 33 (0)1 44 30 10 00

COUR DES VOSGES, COMPTOIR BRACH LA PA?TISSERIE
19 place des Vosges, 75004 Paris
Te?l : + 33 (0)1 42 50 30 30